We are searching for a competitive Chef to join our high calibre team at Funtopia Carrumdowns in Carrum Downs 3201, VIC.
Growing your career as a Full Time Chef is an amazing chance to develop excellent skills.
If you are strong in people management, decision-making and have the right experience for the job, then apply for the position of Chef at Funtopia Carrumdowns today!
Chef
Funtopia Carrumdowns - Carrum Downs, VIC
Hospitality, Travel & Tourism
Source: uWorkin
JOB DESCRIPTION
The Chef main responsibility is to assist the Head Chef in all BOH processes for their venue. The Chef assists with managing the day to day BOH operations whilst running excellent shifts to the KPI’s and deliverables outlined in the “Team Leadership” section below.
- Work closely with your Head Chef and BOH team to communicate and execute daily and weekly expectations, goals and results.
- Effectively manage daily rostering needs when you are the lead on shift.
- Communicate any kitchen equipment maintenance/repairs/replacement to the HC promptly.
- Ensure the BOH cleanliness is of a high standard rating from intenal audits and Council Inspections at all times
- Ensure Food Safety Regulations are adhered to at all times by restaurant teams
- Ensure all OHS procedures and requirements are adhered to including Hazard, Incident & First Aid reporting and OHS Induction for new team members.
- Assist the HC in ensuring corrective actions required to improve compliance audit results are executed,
including operational management, and workplace health and safety of the venue
- Help at other venues when required
- Ensure the venue is ready for a bigger than expected rush at all times.
Embodies our Values: Passionately believes in and demonstrates our values
Strong leadership ability: Represent the highest standards required and influences team to follow your
example. Natural strength in communication and connection with people. Ability to train and coach team members.
Strong management ability: Ability to organise tasks and team, promoting teamwork and keep everyone
focussed in order to get the job done and achieve venue KPI’s
Strong problem-solving ability: Able to think and act quickly when problems arise and bring resolution to issues
Ownership: Self-motivated to take responsibility for results
Emotional strength and maturity: Able to stay reasonable and calm when problems occur
Strong desire for continuous improvement: High level of enthusiasm and motivation towards self-improvement,
development of others and growth for the business
Summary of role requirements:
- Looking for candidates available to work on weekdays, Saturdays and Sundays
- 2-3 years of relevant work experience required for this role
- Working rights required for this role
Benefits of working as a Chef in Carrum Downs 3201, VIC: