We are looking to hire a brilliant Restaurant Manager to join our stellar team at Ovolo Group in Woolloomooloo 2011, NSW.
Growing your career as a Full Time Restaurant Manager is an incredible opportunity to develop productive skills.
If you are strong in creativity, teamwork and have the right drive for the job, then apply for the position of Restaurant Manager at Ovolo Group today!

Founded in 2010, we’re an independently owned and operated lifestyle brand with 12 hotels & 14 restaurants across Hong Kong, Australia, and Indonesia. Over the years we’ve grown exponentially, both in size and confidence. But our attitude towards our guests and our passion for what Ovolo stands for remains as strong as ever. We’ve never been afraid to be ourselves, to zig when the others zag, to be creative and spontaneous, and to stand out from the crowd. It’s what we’re famous for. It’s what we love.

Our mission is to share happiness. With bright eyes and even brighter minds, we create the kind of good vibrations that carry far and wide. Across continents and overseas. Throughout hotel lobbies, and beyond. It’s everywhere you look. Places filled with a special kind of sparkle that keeps people coming back for more.

And want to know what makes Ovolo more special, more unique, and more original than all the rest? Our people. Just the way they are. At Ovolo, we want you to be yourself. It’s what keeps us from swimming in the ‘sea of sameness. That’s why here we’ve ditched the tired old ‘corporate scripts’ and empowered our people to speak from the heart. Characters and mavericks, come one, come all. We’re after you with all your you-ness.

Welcome to the perfect hideout, welcome to Alibi.

Ovolo Hotel and its restaurant Alibi have now introduced a new Mediterranean-inspired offering by the renown Chef Shannon Martinez that leans heavily on Martinez’s Spanish heritage. Smoked, spiced and plated to perfection,



each dish at Alibi has been expertly crafted by for an unforgettable dining experience designed to satisfy the appetites of both veggie and non-veggie lovers alike.

With a combination of classical and innovative cooking techniques that showcase locally sourced plant-based ingredients , get ready for a flavorsome and contemporary a la carte, degustation and high tea dining experience.

Driven by Ovolo’s trailblazing Plant’d philosophy, both Alibi’s kitchen adds a signature spin to classic Mediterranean favourites. Chargrilled aromas fill the air, decadent desserts adorn plates and hand-picked garden herbs dance with botanical-infused cocktails.

The Gig

We are looking for a savvy Restaurant Manager to come on-board with us here at Ovolo. The role will be supporting the Director of Food & Beverage with the daily operations of restaurant functions. This role will suit someone who is looking to expand or take the next step in their career. This is a Full-Time gig and will require flexibility with working mornings, nights & weekends. Your responsibilities will include but are not limited to:

- Assisting the F&B; Director to ensure rostering is compliant with business demands and budgeted manning guides
- On-boarding & training of all new and current staff. Ensure support is provided at all times
- Handling reservations for both restaurant and bar, responding to all guest requests
- Bring a creative element to the venue and work closely with both F&B; Director and Bar Manager to curate quarterly promotions
- Monitor all daily sales, ordering, and costs for the venue




- Work in conjunction with the Bar Manager to ensure smooth venue operations and functions
- Coordinate regular team meetings, briefings and shift handovers to ensure effective communication between the team
- Ensure high level of service is provided by team to all guests
- Liase with kitchen team in regard to menu changes, selling strategies, customer feedback and service issues
- Ensure high quality in presentation of all food and beverages delivered to guests

About you

At Ovolo, we are all about YOU. We provide a fun and exciting environment and all we ask is that you give us your dedication to our brand and most importantly, your team! You will currently be a passionate restaurant manager or an assistant manager ready to take on the next step in your career. You will have an in-depth knowledge of food and beverage, plant-based knowledge preferred but not required. You will have previous experience using Micros, as well as a valid NSW RSA certificate. We are after an excellent communicator with a positive attitude who is not afraid to put in the hard work to receive maximum positive results.

What you'll get...

- Well, there's the chance to shine in a brilliant team environment in Hong Kong and now Indonesia – bring your personality and sense of fun to work and the most amazing team to work with.
- Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you
- Receive Hotel benefits in rooms and our fabulous F&B; outlets
- Stay Fit and Fabulous; be involved in our Wellbeing Programmes
- Develop relationships and make a difference to other people’s lives through our Community Programme
- Autonomous role with oodles of creative license & chance to showcase your entrepreneurial talent

Apply now!

Perks of working as a Restaurant Manager in Woolloomooloo 2011, NSW:

● Company offers great benefits
● Opportunities to grow
● Attractive package

📌 Restaurant Manager - Urgent Position (Woolloomooloo)
🏢 Important Group
📍 Woolloomooloo