Are you a passionate and experienced Culinary Leader looking to grow your career?

A rare opportunity has arisen to join one of Australia's oldest wineries. Our flagship restaurant Woodcutters at Nikola estate is looking for our newest team member.

We are looking for a Executive Sous Chef on a Full Time Basis with strong organization and time management skills with previous experience in high output venues with a high level of dining to help lead our team into an exciting recent era.

Key criteria:

- Minimum 2 years experience in a similar role.
- Full rights to work in Australia and a c-class driver’s license
- Experience in supervising a kitchen team of 6 + staff in a similar high volume environment
- Char or flame grill experience is a must
- Proven ability to lead, mentor and motivate a team to achieve high results
- Effective management of kitchen costs and labor




- A thorough knowledge of workplace health and safety practices
- Formal qualification in Commercial Cookery

Candidates ready to take the next step in their culinary careers are encouraged to submit their resume along with a cover letter highlighting their experience.

Join our team now at Nikola Estate and contribute to creating exceptional culinary experiences!

Woodcutters at Nikola Estate operates Wednesday – Sunday for Lunch with most events being scheduled for Friday and Saturday evenings.

What we offer

- Free parking at door
- Plenty of Career growth opportunity
- Great discounts across a range of wine, coffee and cheese!

📌 Executive Sous Chef (Middle Swan)
🏢 Recognized
📍 Middle Swan