We are on the lookout for an enthusiastic Food and Beverage Manager to join our high calibre team at Hilton in Sydney.
Growing your career as a Full Time Food and Beverage Manager is an awesome opportunity to develop useful skills.
If you are strong in critical thinking, leadership and have the right experience for the job, then apply for the position of Food and Beverage Manager at Hilton today!

What will I be doing?

As the Food and Beverage Manager, you will be responsible for overseeing and managing the operations in Café Cino, Room Service, glass Breakfast, Executive Lounge, glass Brasserie, Zeta Bar, and Marble Bar. In this role you will report to the Director of Food and Beverage and lead the managers of these departments to ensure financial targets are met, team members are well trained and managed, and excellent guest and member experiences are provided. Specifically, you will be responsible for performing the following tasks to the highest standards:

- Oversee operations of Food and Beverage outlets
- Maintain exceptional levels of customer service
- Recruit, manage, train, and develop the team
- Manage guest queries in a timely and efficient manner
- Work within budgeted guidelines
- Assist in setting departmental targets and objectives, work schedules, budgets, and policies and procedures
- Develop menus with other members of Food and Beverage team
- Accountable for monthly stock takes
- Incentivise Team Members to maximize sales and revenue
- Comply with hotel security, fire regulations and all health and safety legislation
- Assist other departments wherever necessary and maintain good working relationships

What are we looking for?





A Food and Beverage Manager serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

- Previous Food and Beverage Management or Supervisory experience
- Knowledge of Financial Systems
- Flexibility to respond to a range of work situations
- Committed to delivering high levels of customer service
- Positive attitude
- Good communication skills
- Flexibility to respond to a range of different work situations
- Excellent grooming standards

It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:

- Willingness to develop team members and self
- Degree in Relevant Area

What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands . Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!

Benefits of working as a Food and Beverage Manager in Sydney:

● Company offers great perks
● Opportunities to grow
● Advantageous package

📌 Food and Beverage Manager - Hiring Urgently (Sydney)
🏢 Leading
📍 Sydney