Fennel & Co. Catering is a multi-award-winning Newcastle catering company servicing weddings and events throughout the Hunter Valley, Central Coast and Port Stephens. We are now hiring a wide range of Front of House staff including Waitstaff (including juniors/new to workplace), RSA Barstaff, and experienced Food & Beverage Supervisors. Event locations range between venues throughout The Hunter Valley, Newcastle, Central Coast & Port Stephens.
Key responsibilities
- Provide front of house service at weddings and events
- Work flexibly between Food & Beverage services due to the nature of events catered
- Deliver professional and positive customer service
- For Food & Beverage Supervisors: demonstrate sound knowledge of the industry, Food & Wine, and bring positivity and motivation to the team while driving excellence
About you
- Current RSA certification required
- Valid car license and reliable transport to event locations
- Experience in front of house service
- Evening & weekend availability as shifts are predominately Fridays and Saturdays
- Skilled, personal and positive approach with passion for great customer service
- For Junior Waitstaff: eager to learn and reliable transport to locations around the Hunter Valley (Maitland/Lovedale/Pokolbin)
- For Food & Beverage Supervisors: sound knowledge of the industry and Food & Wine
About us
Fennel & Co. Catering was created by husband-and-wife team James & Tess Borg. Their passion for delicious food and incredible service have earned them a reputation throughout the wedding industry as the best caterers in Newcastle and The Hunter Valley.
📌 Event Catering Front of House Staff (Mayfield West)
🏢 Fennel Catering
📍 Mayfield West
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