j1 sushi in Australia (Queensland) is seeking an experienced Chef to lead kitchen operations, plan menus, and manage costs.
This role requires robust leadership, sanitation standards, and a passion for creating quality dishes.You will monitor quality at all stages, place orders, train staff, and collaborate with Dietitians and Managers to ensure exceptional dining experiences.
In office, in-person position with high-pressure setting.
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📌 Executive Chef Menu Design, Quality & Leadership Hervey Bay (Australia)
🏢 J1 Sushi
📍 Australia
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