Victoria & Albert Guesthouse in Mount Victoria NSW is seeking a Full time Chef & Cook to lead a busy kitchen that shifts from a daytime cafe to weekend dinner service. You will prepare, cook and present high-quality dishes, balancing speed and consistency while maintaining HACCP standards.
The role offers a stable 5-day roster, a market-market-competitive salary of $65,000–$80,000 plus Super, and a supportive team culture in a thriving local venue.
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📌 Chef & Cook: 5‐day, High Volume Cafe & Weekend Dining Victoria
🏢 Victoria And Albert Guesthouse
📍 Victoria
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