Bendooley Estate in Berrima NSW is seeking an experienced Restaurant Manager to oversee the day-to-day operation of our restaurant, events and Cellar Door, delivering exceptional guest experiences and upholding the estate’s high standards.
Lead front-of-house, manage scheduling, training and inventory, coordinate with the kitchen on menus, and ensure health and safety compliance in a quick-paced environment while driving guest satisfaction and service excellence.
#J-18808-Ljbffr
📌 Restaurant & Events Manager - Lead Exceptional Service (Berrima)
🏢 Bendooley Estate
📍 Berrima
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.