The Saffron Table in Umina Beach, NSW, is seeking a permanent, full-time Chef to plan, prepare and present authentic Indian cuisine while ensuring high quality and efficient kitchen operations.You will design seasonal menus, manage stock, control costs, supervise kitchen staff and ensure FSANZ and NSW safety compliance.
The role offers a market-market-competitive salary and career development opportunities in a busy, skilled kitchen.
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📌 Lead Indian Cuisine Chef Menu Development & Mentorship New South Wales
🏢 Sociable Tech
📍 New South Wales
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