The Grand Hotel in Frankston seeks an experienced Full Time Sous Chef to partner with the Head Chef in delivering outstanding guest experiences.
Join a busy, quick-paced kitchen where teamwork and outstanding food are at the heart of daily operations.
Located in Frankston on the Mornington Peninsula, The Grand Hotel offers a warm, welcoming dining experience with a family-friendly vibe.
Pegasus Leisure Group provides prospects for growth and continuous development in a supportive environment.
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📌 Lead Sous Chef — Fast Paced Kitchen, Growth & Benefits Melbourne
🏢 Pegasus Leisure Group
📍 Melbourne
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