Sous Chef & Chefs All Level Victoria

Sous Chef & Chefs All Level Victoria

18 Aug
|
Mansae Burwood
|
Victoria

18 Aug

Mansae Burwood

Victoria

MANSAE, we have a up-to-date approach to Korean cuisine.
We proud ourselves in serving Premium Australian wagyu beef.
Interactive, Fun and casual settings.Mansae Burwood is currently seeking an experienced Sous chef and Chef all level and apprentices to join our growing team.
This role is offered on a full time basis.Key Responsibility of the role include:Providing exceptional food for serviceDirecting food preparation and collaborating with the Head ChefOverseeing the preparation, cooking and presentation of mealsEnforcing strict health and hygiene standards in all food storage and preparation areasFull awareness of all menu items, their recipes,



methods of production and presentation standards.Responsible to supervise junior chefs or cooks.Ability to handle fast paced heavy serviceWhat we are looking for:Experience in a premium venueStrong knife skills and experience in Korean Cuisine is desireMin 2 years relevant experienceA desire to learn and growComprehensive knowledge of food safety standardsPrepared to work adaptable schedule including weekends, late nights across a 7 day rosterApply now by sending your resume to careful - Don't provide your bank or credit card details when applying for jobs.
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📌 Sous Chef & Chefs All Level Victoria
🏢 Mansae Burwood
📍 Victoria

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