Sous Chef (Manly)

Sous Chef (Manly)

19 Aug
|
Coffee North
|
Manly

19 Aug

Coffee North

Manly

We're a small cafe in Manly with a kitchen that's all about from-scratch cooking using quality ingredients and making interesting food in a fun and supportive environment. We have a small menu that changes regularly and we also run weekend specials.

We've just about reached our second birthday here in Manly and we think we've got a point of difference when it comes to our service, food and coffee offerings. But we want to keep improving and evolving.

We want to bring someone on board who can be a huge part in us taking things to the next level.

Does this sound like you?

WHAT WE LOVE

Giving our customers a great experience from the moment they walk in the door with outstanding service, food, and coffee

Turning out consistently outstanding food from a small kitchen space

Making just about everything from scratch, including all our sourdough and other breads, pickles, ferments, relishes, jams etc.

YOUR KEY RESPONSIBILITIES

Leading the kitchen in the absence of the head chef, including ordering and maintaining stock levels

Working in collaboration with the head chef on developing new menu items and weekly specials

Maintaining cleanliness and organisation in the kitchen

Adhering to food safety and hygiene standards





Assisting in the ongoing training of junior staff

REQUIREMENTS

Proven experience as a chef/cook in professional kitchens for at least 3 years

Strong knowledge of modern food preparation techniques and kitchen operations

Excellent attitude, communication and willingness to work within a small team in a relatively small kitchen.

Australian work rights required for this position

Availability to work full time, including weekends plus public holidays when necessary

WHAT'S IN IT FOR YOU?

Working with a supportive, inclusive team

Flexible roster

Opportunity to add input to and create beautiful seasonal dishes

No nights

Endless supply of coffee

The role is 5 days per week, approximately 45 hours per week. Weekends and public holidays are required but the role has plenty of flexibility in terms of some weekend days off and flexibility around the days of the week you can have off in general.

Day shifts only - no nights required.

We value work/life balance and would love to make this role work for the successful applicant in any way we can.

#J-18808-Ljbffr

📌 Sous Chef (Manly)
🏢 Coffee North
📍 Manly

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