Chef de Partie | Hinchcliff House (Sydney)

Chef de Partie | Hinchcliff House (Sydney)

19 Aug
|
House Made Hospitality
|
Sydney

19 Aug

House Made Hospitality

Sydney

About the Venues

Grana: Our Italian restaurant, serving fresh, high-quality produce with straightforward, delicious drinks and warm hospitality, from lunch until late.

Lana: A one-hatted dining experience by Executive Chef Alex Wong, blending European and Asian flavours with modern elegance.

About the Role

We’re looking for Casual Chef De Parties to join our kitchen team. You’ll help deliver consistent, high-quality dishes, from precise cold prep to confident grill work. This is a great opportunity to grow your skills, work with a passionate team, and be part of a kitchen focused on excellence.

The best part about working for House Made Hospitality

Generous group discounts on food and beverage

Competitive pay rates

We have a gratuity in place (which can be removed on request)



to support our team with good tips and help foster their long-term careers in hospitality

Vibrant and inclusive work environment with a passionate team

Strong professional development & career progression

Working with and learning from some of the industry’s best of the best

Company Overview

House Made Hospitality is a Sydney-based group behind 12 venues, known for thoughtful service and vibrant, welcoming spaces. We’re built on care, collaboration, and a drive to grow — with real opportunities, great perks, and a team that shows up for each other.

Pay: $36.81 – $73.63 per month

📌 Chef de Partie | Hinchcliff House (Sydney)
🏢 House Made Hospitality
📍 Sydney

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