19 Aug
|
Kyoku Yakiniku
|
Adelaide
19 Aug
Kyoku Yakiniku
Adelaide
We are Japanese charcoal bbq restaurant in China town. We provide A5 Japanese wagyu, Australian wagyu and authentic Japanese cusine.
We are looking for passionated *sushi chef
- Minimum 2years experience
- Can do handle fish, nigiri sushi, roll sushi
- Work with valuable attitude
*kitchen staff
- Minimum 2years experience
- Work with good attitude
- Prepare, cook and serve amazing dishes
- Ensure food is consistently exceptional and maintained to quality standard
- Work with vibrant, dynamic, passionate team
- Work at busy kitchen Avaliable rotating shift
Pay: $25.00 – $40.00 per hour
Benefits:
- Employee discount
- Free drinks
- Free food
Physical Setting:
- Restaurant
Shift:
- Evening shift
- Rotating roster
- Shift work
Work Days:
- Every weekend
- Monday to Friday
- Weekend availability
Experience:
- Kitchen: 3 years (Preferred)
Work Authorisation:
- Australia (Preferred)
Work Location: In person
📌 Cook/Chef (Adelaide)
🏢 Kyoku Yakiniku
📍 Adelaide