Ristorante Papa in Five Dock, Sydney, is seeking an experienced Head Chef (or robust Senior Sous Chef stepping up) to lead our kitchen. This role offers ownership of a well-established Italian venue with loyal patrons and the support of a family‑owned hospitality group that values quality and consistency.
You will oversee day-to-day kitchen operations, mentor the team, manage stock and food costs, and work with management on seasonal menus to deliver outstanding, authentic Italian dishes across
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📌 Autonomous Head Chef - Lead Italian Kitchen (Wed-Sun) (City of Canada Bay Council)
🏢 Pasticceria Papa
📍 City of Canada Bay Council
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