- Plan and prepare nutritious meals and snacks for children
- Cater for dietary requirements, allergies, and cultural preferences
- Maintain high standards of food safety, hygiene, and cleanliness
- Manage food ordering, stock rotation, and kitchen supplies
- Ensure compliance with food handling regulations and centre policies
- Work collaboratively with educators and families to promote healthy eating habits
- Maintain kitchen records and documentation as required
About you
- Food Safety Supervisor Certificate (or willingness to obtain)
- Food handling certificate (or willingness to obtain)
- Current Working with Children Check (or willingness to obtain)
- Solid organisational and time management skills
- Ability to work independently and maintain a clean, safe kitchen setting
- Warm, friendly, and team-oriented approach
- Experience in food preparation, catering, or a commercial kitchen
- Knowledge of nutrition requirements for young children
- Munch and move training
- Monday to Friday availability
About us
- Amy Hurd Early Learning Centre is a supportive community-run service with a friendly and dedicated team and a family-focused workplace culture.
- Supportive community-run service
- Friendly and dedicated team
- Opportunity to positively influence children's health and wellbeing
- Family-focused workplace culture
Apply Now
If you're passionate about preparing healthy meals for children and would like to join a centre with heart, we'd love to hear from you.
Please submit your resume and cover letter to ********@amyhurd.com.au
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📌 Cook – Amy Hurd Early Learning Centre (Wagga Wagga)
🏢 Amy Hurd Early Learning Centre
📍 Wagga Wagga
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