Line Cook - Pans, Larder & Dessert in Premium Kitchen (Melbourne)

Line Cook - Pans, Larder & Dessert in Premium Kitchen (Melbourne)

19 Aug
|
The Meat and Wine
|
Melbourne

19 Aug

The Meat and Wine

Melbourne

The Meat & Wine Co Southbank is seeking Line Cooks across Pans, Larder and Dessert sections to join our premium dining team and deliver the high standards we are known for.

We offer staff meals, discounts, incentives and ongoing training within a national hospitality group, with career progression and robust team support.

Applicants should have 1+ years in a busy A La Carte kitchen (200+ covers), passion for quality, and flexibility across a 7-day roster.

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📌 Line Cook - Pans, Larder & Dessert in Premium Kitchen (Melbourne)
🏢 The Meat and Wine
📍 Melbourne

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