Oriental Hotel Mudgee Pty Ltd – Mudgee NSW

Job Type: Permanent position | Full time position

Job Description

We are a busy pub looking for a senior cook/chef with real experience in pan, grill & cold larder:

- Minimum 5+ years hands on experience with pan & grill sections0
- Must be living in Australia & available to come for a trial
- Salary negotiable, depending on experience
- Must have qualification in Certificate III & IV Commercial Cookery
- Must have Skills Assessment for cook/chef
- Sponsorship available for the right candidate
- Versatile and available to work days, nights & weekends
- Great team work & communication skills

Main Duties:

- Preparing, cook & serve food according to menu guidelines and recipes and in line with Head Chef requirements
- Be aware of stock levels and keep wastage to a minimum




- Demonstrate techniques & advise on cooking procedures to lower level staff
- Direct the activities of kitchen attendants & apprentices while on shift
- Keep kitchen & food storage areas clean & hygenic in line with Food Safety legislation as required
- Assist with the receipt of and account for supplies & deliveries while on shift, including ensuring quality & correct storage
- Preparing food to meet special dietary requirements
- Assist with menu planning
- Comply with all food handling and food safety policies and procedures and report any incidents to the Head Chef

If you are motivated and have a passion for food we would like to hear from you. Please note only successful applicants will be contacted

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📌 Qualified Chef/Cook (Mudgee)
🏢 Oriental Hotel Mudgee
📍 Mudgee