Pastry Chef – Darvella Patisserie
Darvella Patisserie is looking for a talented Pastry Chef to join our growing bakery team. We're a well-loved Brisbane patisserie known for beautiful laminated pastries, handcrafted croissants, and a commitment to quality ingredients and real craft. If you love working with dough, take pride in what you make, and thrive in a hands-on, fast-paced pastry kitchen — we'd love to hear from you.
What We're Offering
- Full-time role in a respected, creative pastry kitchen
- Work with premium ingredients and beautiful products
- Be part of a team that values consistency, craft, and excellence
- Morning shifts only — no late nights
- Opportunity to develop your skills in lamination, viennoiserie, and artisan baking
Role Details
- Location: Darvella Patisserie, Brisbane
- Start Time: Early mornings from 2:00 AM — please ensure you're comfortable with early starts before applying
- Employment Type:
Full-time preferred (part-time or casual may be considered for the right person)
- Weekend work required
What We're Looking For
- Pastry experience — lamination and/or bread experience highly valued
- Robust attention to detail and genuine pride in your work
- Reliable, motivated, and able to work independently and as part of a team
- A positive attitude and real passion for the craft
- Comfortable with early morning starts (2:00 AM)
This is a rare opportunity to join a bakery that genuinely cares about what we make and the people who make it.
How to Apply
Email your CV to:
[email protected]
Subject: Pastry Chef Application
Attention: Head Chef, Gerleesa
We're excited to meet the right person to join our morning pastry team.
📌 Pastry Chef - Darvella Patisserie (Bulimba)
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