Head Steward - HACCP, Budget & Team Leadership (City of Gold Coast)

Head Steward - HACCP, Budget & Team Leadership (City of Gold Coast)

19 Aug
|
Sofitel
|
City of Gold Coast

19 Aug

Sofitel

City of Gold Coast

Sofitel Gold Coast Broadbeach is seeking a Chief Steward to lead our Stewarding Department, upholding hygiene, safety and spotless operations across kitchens, outlets and banquets.

Reporting to the Executive Chef, you will manage a diverse team, ensure HACCP readiness, monitor chemical dosing and rosters, and drive cost control while maintaining service excellence in a luxury hotel setting on the Gold Coast.

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📌 Head Steward - HACCP, Budget & Team Leadership (City of Gold Coast)
🏢 Sofitel
📍 City of Gold Coast

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