About the role

These are hands-on positions within a busy and welcoming venue. You'll work alongside a supportive team that values fresh ideas, quality food and great customer experiences. Breakfast shifts are every Friday, Saturday and Sunday and require early morning starts. Additional weekday, evening and weekend shifts may also be available.

Key responsibilities

Cook responsibilities may include:
Preparing and cooking breakfast dishes
Assisting with food preparation and service
Maintaining consistent food quality and presentation
Following food safety, hygiene and cleaning procedures
Contributing fresh ideas to our breakfast and general menus

Kitchen Hand responsibilities may include:
Washing dishes and kitchen equipment
Keeping work areas clean and organised
Assisting with basic food preparation
Supporting the chefs during busy services
Following all food safety and workplace procedures

About you
Work well as part of a team
Are reliable, positive and hardworking




Can remain calm and organised during busy services
Are available for a adaptable range of hours
Are available for breakfast shifts every Friday, Saturday and Sunday
Can work weekends and public holidays when required
Take pride in maintaining a clean and safe workplace
Bring fresh ideas and a willingness to learn
Have previous kitchen experience relevant to the position

About us

The Palms is growing, and we're looking for enthusiastic hospitality professionals to join our friendly kitchen team. We work in a fresh, exciting and newly renovated venue.

Benefits
25+ hours available each week
Be part of a excellent and supportive team
Work in a fresh, exciting and newly renovated venue
Adaptable casual hours
Opportunities to learn, develop and grow within our workplace
A welcoming environment where fresh ideas are encouraged
Plenty of opportunities as our venue continues to grow

📌 Kitchen Hand, Breakfast & Cook Tocumwal (Australia)
🏢 The Palms Tocumwal
📍 Australia