Salary: Based on experience and relevant award rates
KERA Hospitality is seeking a skilled, reliable and passionate Chef to join our growing team. We are a modern Kerala and South Indian restaurant focused on authentic flavours, quality ingredients, creative presentation and excellent customer service.
Key responsibilities
Prepare and cook high-quality dishes according to restaurant recipes and standards
Assist with menu preparation, daily specials and recent dish development
Maintain consistent taste, presentation and portion control
Organise and manage food preparation during busy service periods
Monitor food quality, freshness and stock levels
Follow food-safety, hygiene and HACCP procedures
Maintain a clean, safe and organised kitchen
Receive, check and correctly store food deliveries
Minimise food waste and assist with food-cost control
Work closely with the Head Chef, kitchen team and front-of-house staff
Assist with training junior cooks and kitchen hands when required
Skills and experience
Previous experience working as a Chef or Cook in a busy restaurant
Certificate III or IV in Commercial Cookery is preferred
Knowledge of Kerala, South Indian or Indian cuisine is highly regarded
Solid knife skills and food-preparation knowledge
Ability to work efficiently under pressure
Good communication and teamwork skills
Understanding of food safety and workplace hygiene
Reliable, punctual and able to work with minimal supervision
Availability to work evenings, weekends and public holidays
What we offer
Competitive pay based on experience
Supportive and respectful working setting
Opportunity to contribute to menu development
Career growth as the restaurant expands
Staff meals and employee benefits
A chance to be part of a new and exciting restaurant brand
How to apply
Please send your resume and a short introduction outlining your experience, availability and knowledge of Kerala or South Indian cuisine.
Applicants must have valid Australian working rights.
📌 Chef – Kera Hospitality Ptv Ltd Parramatta
🏢 Charles Babu
📍 Parramatta
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