Lead a great team. Enjoy work-life balance. Build your career.

Kingpin Townsville is looking for a Sous Chef who thrives in a fast‑paced, high‑volume kitchen and genuinely enjoys leading people. If you’re looking for a place where your skills are valued, structured work is valued and your work-life balance is supported, this is the role for you. Why You’ll Love Working With Us Real work-life balance with consistent, well‑structured rosters

Strong career development pathways across our brands in Australia & NZ!

A supportive venue team that values professionalism and personality

Excellent perks & discounts across all our entertainment brands in Australia and NZ A fun, energetic setting where you can bring your passion for excellent food and outstanding service What You’ll Be Doing Lead day‑to‑day kitchen operations as the 2IC to our Head Chef

Maintain high food quality, consistency,



and safety standards

Coach and develop a team of Cooks to help elevate their skills

Assist with ordering, stock control, and kitchen administration

Set the tone during busy services and create a positive team culture

Ensure every guest enjoys a great food experience, every time Who You Are

We’re looking for someone who brings: You hold a valid Blue Card, First Aid & CPR certificate or you're willing to obtain

Experience in high‑volume kitchens (leadership experience highly regarded)

A calm, organised approach under pressure A passion for mentoring others

Pride in consistency, safety, and high standards A team‑first attitude and alignment with our values

📌 Sous Chef Thuringowa Central
🏢 Kingpin
📍 Thuringowa Central