Currimundi Campus on the Sunshine Coast is hiring a Cook/Chef to start ASAP, 5 days a week with no weekend work. The role involves preparing meals for children in our daycare, with daily cooking lessons in the rooms and collaboration with the manager to develop menus, and ensuring timely food preparation.
You should have kitchen experience, be comfortable working independently, hold a current Blue Card, First Aid/CPR, and food safety certificates.
J-18808-Ljbffr