Chef De Partie Portsea Hotel Shire Of Mornington Peninsula

Chef De Partie Portsea Hotel Shire Of Mornington Peninsula

18 Aug
|
Morris Hospitality
|
Shire of Mornington Peninsula

18 Aug

Morris Hospitality

Shire of Mornington Peninsula

Chef de Partie | Portsea Hotel

Join the kitchen team at one of Australia's most iconic waterfront venues.

Located on the stunning Mornington Peninsula, Portsea Hotel is looking for a passionate and driven Chef de Partie to join our kitchen team.

This is an exciting opportunity for a chef who enjoys working in a busy, high-volume environment and wants to develop their skills alongside an experienced and supportive kitchen team.

Why join us?
Work at one of Victoria's most iconic waterfront venues
Join a qualified, energetic and supportive kitchen team
Work with quality produce in a high-volume workplace
Opportunity to develop your skills and progress your career
Accredited training and career development prospects
Great staff perks and discounts across our venues
Be part of a venue with a strong focus on quality food and hospitality

What we're looking for
Previous experience as a Chef de Partie or in a similar kitchen role
A genuine passion for food and developing your culinary skills
Ability to thrive in a quick-paced, high-volume kitchen
Strong time management and organisational skills
High standards of food quality, presentation and consistency
Ability to work independently while contributing positively to the wider team
A calm,



professional and positive approach under pressure
Willingness to learn, take direction and support your fellow chefs
Availability to work evenings, weekends and public holidays as required
Must have own transport or reside in the area

What you'll be doing

As part of the Portsea Hotel kitchen team, you will:
Take responsibility for the day-to-day operation of your section
Prepare and cook dishes to a consistently high standard
Maintain excellent food quality, presentation and hygiene standards
Work closely with the Head Chef and wider kitchen team
Assist with preparation, service and kitchen organisation
Contribute to a positive and professional kitchen culture
Continue developing your culinary skills and knowledge

About Portsea Hotel

Portsea Hotel is one of the Mornington Peninsula's most iconic hospitality destinations, offering a unique waterfront setting, vibrant atmosphere and exceptional food and beverage experiences.

With a busy dining operation and a diverse offering across the venue, Portsea Hotel provides an exciting environment for chefs looking to build their experience and progress their careers.
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📌 Chef De Partie Portsea Hotel Shire Of Mornington Peninsula
🏢 Morris Hospitality
📍 Shire of Mornington Peninsula

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