Hallmark Hospitality is launching an exciting new venue in Maroochydore and we're looking for an enthusiastic, highly motivated, and experienced Head Chef to lead our kitchen team from the ground up.This is an exciting opportunity for a passionate chef to take ownership of a busy, high-energy venue and play a key role in delivering exceptional food, robust team culture, and an outstanding guest experience.As Head Chef, you will report directly to the Venue Manager and assume overall leadership and responsibility for the successful and cost-effective operation of the kitchen.Head Chef – New Venue Opening | MaroochydoreThe RoleYour primary responsibilities will include:Leading the kitchen team in a hands-on manner while ensuring consistent food quality and presentationOverseeing daily kitchen operations in a fast-paced environmentDesigning, costing, and implementing innovative seasonal menusManaging food and wage costs in line with budgets and business targetsOrdering, stock control, and supplier managementPreparing and overseeing service to maintain exceptional standardsMaintaining current knowledge of food trends and competitor offeringsSetting, implementing, and reviewing service standards to exceed guest expectationsEnsuring total compliance with WHS, food safety, company,



and legislative requirementsRecruiting, training, mentoring, and developing kitchen staffMaintaining cleanliness, safety, and hygiene standards across the kitchenAssisting with functions, events, and special menu offeringsAbout YouTo be successful in this role, you will have:Previous experience as a Head Chef or Senior Sous Chef in a busy, high-volume venueRelevant qualifications such as Cert III in Commercial Cookery or Diploma of HospitalityA hands-on leadership style with proven team management skillsStrong understanding of kitchen operations, food costing, and stock controlPassion for quality food, presentation, and seasonal produceExcellent organisational and communication skillsAbility to work well under pressure in a fast-paced environmentStrong administration and computer literacy skillsCreativity, enthusiasm, and flair for delivering quality dishes and memorable dining experiencesWhat We OfferCompetitive salary package + superOpportunity to lead a brand-new venue from launchCareer progression opportunities within Hallmark HospitalitySupportive and energetic team cultureStaff meals and uniform allowanceFlexible rostering and work-life balance focus
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📌 Head Chef (Queensland)
🏢 Hallmark Hospitality
📍 Queensland