Business Overview:

Our industry partner, Franky's Cafe Terrey Hills Pty Ltd, operates a busy full-service restaurant located in Terrey Hills NSW. The restaurant offers a diverse menu of freshly prepared dishes, crafted using high-quality, locally sourced ingredients. It has established a strong reputation within the local community for its hearty meals, welcoming atmosphere, and consistent culinary standards.

They are seeking for a skilled and passionate Chefs and Cooks to join their dynamic kitchen team. This hands-on position involves the preparation and cooking of a diverse range of steakhouse dishes, with a robust focus on quality meats, bold flavours, and consistent presentation.

Salary Range: $78,000 - $83,000 AUD

Venue Address: 277 Mona Vale Rd, Terrey Hills NSW 2084

Key Responsibilities:

Chefs
Execute preparation and cooking of menu items under the direction of the Senior Chef.
Ensure consistency in quality, portioning, and presentation across all service periods.
Coordinate effectively with kitchen staff to ensure timely service and smooth kitchen operations.
Operate commercial kitchen equipment safely and efficiently for both à la carte and function service.
Collaborate with senior kitchen staff to innovate and improve menu offerings and kitchen workflow.




Support stock control measures and contribute to the reduction of food waste.
Adhere strictly to food safety standards and procedures, including HACCP compliance.

Cooks
Prepare and cook food items in accordance with established recipes and instructions.
Assist in basic food preparation, including cutting, portioning, and assembling ingredients.
Ensure dishes are produced consistently and presented in line with expected standards.
Maintain cleanliness of kitchen areas, equipment, and workstations throughout operations.
Follow food safety, hygiene, and workplace health and safety procedures at all times.

Skills and Experience
Minimum of 1–3 years of experience in a commercial kitchen environment is required.
Previous experience in a high-volume casual dining restaurant is highly regarded.
Ability to consistently follow recipes and deliver high-quality, well-presented dishes.
Capability to work effectively under pressure in a quick-paced kitchen setting.
Strong problem-solving skills, attention to detail, and commitment to consistency.
A team-oriented mindset with a positive and skilled attitude.
Excellent communication skills and the ability to collaborate effectively with colleagues.

📌 Chefs And Cooks Terrey Hills
🏢 Franky'S Cafe Terrey Hills
📍 Terrey Hills