17 Aug
|
Butterleaf
|
New South Wales
17 Aug
Butterleaf
New South Wales
Butterleaf in New South Wales is seeking a kitchen/team member to join our rapid-paced operation.
You will oversee ingredient preparation, manage food processing equipment, and help maintain top-quality, safe, and sanitary standards.
You should have experience in industrial or restaurant kitchens, knife skills, and a passion for food.
A collaborative, can-do attitude helps our high-performing team deliver consistent, delicious results.
#J-*****-Ljbffr
📌 Kitchen Team Lead - Fresh, Fast-Paced & Impactful (New South Wales)
🏢 Butterleaf
📍 New South Wales