Besa at Bondi Beach is seeking a passionate Sous Chef to join our refined, relaxed tapas bar environment. You will support the leadership team and help deliver premium food and service across ESCA's venues.
The role demands leadership, strong organisational and communication skills, and flexibility to cover weekdays, evenings and weekends. You will work with talented chefs in a rapid-paced kitchen and gain exposure to a diverse portfolio of concepts.
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📌 Premium Tapas Sous Chef — Lead & Elevate Dining (New South Wales)
🏢 Besa
📍 New South Wales
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