Happysoul Catering Pty Ltd is seeking a Head Chef to lead our kitchen team across multiple venues in NSW. You will oversee all aspects of kitchen operations, drive creativity and consistent quality, and mentor the team while maintaining cost controls.
The role requires hands-on cooking, menu development, and solid staff management with a focus on hygiene and training. Based at Paddington NSW, with permanent full-time hours and a competitive salary.
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📌 Executive Kitchen Lead & Menu Creator (Sydney)
🏢 HAPPYSOUL CATERING
📍 Sydney
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