Become part of the future of a fast growing group of hospitality venues.
François Mambourin has recently opened in Mambourin, Werribee. We hold the flagship tenancy in the new shopping precinct of Mambourin Marketplace, which is only a stone throw from Werribee. Situated right at the entrance of the shopping complex and with a total of 60 seats including alfresco dining, Mambourin has joined our other existing venues at Westfield Fountain Gate and Eastland Shopping Town. Our Mambourin location is the first with a kitchen, offering a European-influenced brunch menu, a takeaway baguetterie, curated cocktails and last but not least, award-winning specialty coffee!
We are seeking a talented commis chef to join our kitchen brigade. This is your opportunity to join a fast-growing brand,
backed by a supportive executive team.
What We're Looking For
Proven experience in brunch or modern Australian cuisine
Passion for technique, brunch and bistro-style cooking
Confident communicator with positive
High standards in quality, consistency and presentation
Willingness to learn current skills and a passion for hospitality
Predominantly daytime hours, weekend availability essential
What You'll Receive
Award rates
Structured leadership support
Support from a long term kitchen team
Predominantly daytime hours
Generous dining discounts across our venues
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