Experienced Butcher | Full Time | Meat Processing Specialist Seeking a skilled butcher or meat processing specialist to produce high-quality meat products within a well-established local butcher business known for its dedication to craftsmanship.
This is a full-time, ongoing position within a supportive team environment located in the greater Melbourne area.
About the Experienced Butcher role Requirements: Proven qualifications in butchery alongside practical expertise in meat processing.
Pay range: Competitive hourly rates reflective of experience, approximately $35 to $40 per hour.
Location: Melbourne metropolitan area.
Key responsibilities Break down whole carcasses into smaller, accurately portioned meat cuts using a variety of tools and equipment.
Prepare value-added meat products such as sausages and schnitzels, maintaining consistent quality standards.
Adhere strictly to all food safety and hygiene regulations including temperature maintenance and cleaning protocols under established safety frameworks.
Manage inventory by ordering supplies, rotating stock, and minimising waste effectively.
Maintain a clean and safe workplace that complies with relevant food safety legislation.
Work within a roster that may include early shifts and weekends to meet business demands.
Deliver knowledgeable customer service, assist with product displays, and respond to sales queries.
Collaborate with team members to support production and sales activities.
Potential for supervisory duties including scheduling and mentoring junior staff members.
Why apply for this role?




This position offers the chance to work hands-on with traditional and value-added meat preparation techniques in a team-focused environment that values quality craftsmanship.
Competitive pay and a comprehensive meat allowance are provided to acknowledge your expertise.
This role is ideal if you enjoy working within a structured, food safety-conscious setting while being part of a committed team.
About the employer This is a respected local butcher business offering a cooperative team culture with opportunities for training and career progression.
New team members will benefit from a supportive introduction phase to ensure a good match for both parties.
The workplace setting prioritises quality practices and safety compliance, making it suitable for an experienced butcher looking for a stable full-time opportunity.
What you need to succeed Recognised butchery qualifications with practical experience handling carcasses and value-added products.
Solid understanding of food safety, hygiene standards, and regulatory requirements.
Willingness to work shifts including weekends and early mornings as required.
Australian citizenship or permanent residency.
Benefits include Competitive hourly rates aligned with experience.
Full meat allowance included.
Engaging workplace culture centred on quality and skill.
Pathways to supervisory roles, training, and career growth.
Structured trial period to support successful onboarding.
Not open to sponsoring visas Not quite right for you?
Let us help you find a better match Please email us a copy of your CV to ****** Please let us know your ideal role, salary range, and suburb.

📌 Reatil Butcher (Victoria)
🏢 MACRO Recruitment
📍 Victoria