We are an established and busy Japanese restaurant located on Clarence st Wynyard, offering high-quality Japanese cuisine in a professional and fast-paced workplace.We are currently seeking an experienced and reliable Cook to join our kitchen team on a full-time basis.Key responsibilitiesPreparing and cooking a variety of dishes in accordance with established recipes, menus and presentation standardsPreparing ingredients, including meat, seafood, vegetables, sauces, stocks and garnishesOperating grills, fryers, stovetops, ovens and other commercial kitchen equipmentMonitoring the quality of ingredients and finished dishesEnsuring consistent portion sizes, flavour and presentationAssisting with menu preparation and the development of new dishes when requiredManaging food preparation and service during busy periodsMonitoring stock levels and assisting with ordering and inventory controlMinimising food waste and following appropriate food-storage proceduresMaintaining a clean, organised and hygienic kitchenFollowing food safety, workplace health and safety, and sanitation requirementsWorking collaboratively with chefs,



kitchen staff and front-of-house team membersAssisting with the training and supervision of junior kitchen staff where requiredSkills and experienceTo be considered for this position, applicants should have:A relevant commercial cookery qualification,or at least three years of relevant commercial cooking experienceExperience working in a busy commercial restaurant kitchenSound knowledge of food preparation, cooking techniques and food safety requirementsStrong attention to detail and the ability to maintain consistent qualityGood organisational and time-management skillsThe ability to work effectively as part of a teamThe ability to work under pressure during busy service periodsAvailability to work a rotating roster, including evenings, weekends and public holidaysExperience preparing Japanese cuisine will be highly regarded but is not essential.Position: CookEmployment type: Full-timeOrdinary hours: 38 hours per weekUCHILOUNGE is an equal-opportunity employer.
Applications are welcomed from suitably qualified candidates with full Australian working rights.
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📌 Full-Time Cook (New South Wales)
🏢 Uchilounge
📍 New South Wales