Daydream Island Resort – Daydream Island QLD9d ago , from Daydream Island Resort and SpaDaydream Island Resort & Living Reef is located in the heart of Queensland's Whitsunday Islands and the gateway to the World Heritage-listed Great Barrier Reef.
With stunning views out to the impossibly blue waters of the Whitsundays, it is the perfect place to immerse yourself in the natural beauty of the island.The island is one of the closest Whitsunday islands to the mainland (Airlie Beach) with spectacular 30-minute ferry ride.Job DescriptionAs Sous Chef, you will play a key role in delivering exceptional dining experienc in your designated outlet.
Supporting the Executive Chef, you'll lead by example, inspire your team, and maintain high standards of quality, consistency, and creativity.About the roleKeep service smooth and standards sky highLead,



mentor and inspire a talented kitchen team,Foster a positive team cultureContribute to menu planning, cost control, and stock managementUphold food safety & hygiene, at all times (because nobody likes a dodgy prawn)Assist in driving culinary innovation and guest satisfactionCreate memorable experiences one plate at a timeDesired Skills and ExperienceAbout youPositive energy, good banter, and a "let's make it happen" attitudeA natural leader who thrives under pressureStrong knowledge of modern cooking techniques and industry trends, but can nail the classicsExcellent time management, organisation and communications skillsFlexibility to thrive in a fast paced resort setting
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📌 Sous Chef (Queensland)
🏢 Daydream Island Resort
📍 Queensland