j1 sushi in Australia (Queensland) is seeking an experienced Chef to lead kitchen operations, plan menus, and manage costs.
This role requires robust leadership, sanitation standards, and a passion for creating quality dishes.You will monitor quality at all stages, place orders, train staff, and collaborate with Dietitians and Managers to ensure exceptional dining experiences.
On-site, in-person position with high-pressure environment.
#J-*****-Ljbffr
📌 Executive Chef - Menu Design, Quality & Leadership (Hervey Bay)
🏢 J1 Sushi
📍 Hervey Bay
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