Job Info

Location: Virginia, SA

Salary: $80,001 - $100,000

Job Type: Permanent position | Full time position

Job Description

DANVIR KANG PTY LTD Employer: Danvir Kang Pty Ltd t/as The Tandoori Box Position: Chef Employment Type: Permanent, Full-time Salary Range: $75,000 - $85,000 per annum plus Superannuation. Location: 18

Old Port Wakefield Road, Virginia, 5120 Position Overview – The Tandoori Box is seeking a passionate and experienced chef to join our team at our Virginia Location. We are looking for a motivated professional who thrives in a fast-paced kitchen, takes pride in quality and consistency, and is ready to play a key role in our growing business. Benefits

Why work with us Full Time, permanent position. Competitive salary package. Work-life balance with a structured schedule.

Staff discounts on food and beverages. Contribute to a restaurant known for quality and authenticity. Task & responsibilities Key Responsibilities: The main responsibilities will encompass, but are not limited to: Prepare and present an extensive selection of authentic Indian cuisine, featuring both traditional regional specialties and modern creations, ensuring consistent taste, quality, and visual appeal at all times.

Maintain consistency in flavour, presentation, and portion sizes to ensure a high-quality dining experience. Coordinate food preparation and service to ensure timely delivery of dishes, even during peak service periods. Uphold strict food safety, hygiene, and sanitation standards within the kitchen.

Manage daily food preparation tasks, including chopping, marinating, seasoning, and pre-cooking ingredients. Monitor stock levels, rotate inventory appropriately, and minimise food wastage through effective portion control. Collaborate with the kitchen team to ensure smooth workflow and efficient service operations.

Assist in developing and testing new menu items, seasonal dishes, and daily specials. Support, guide,



and provide basic training to junior kitchen staff to maintain performance and standards. Ensure proper cleaning and maintenance of kitchen equipment, tools, and work areas.

Essential Skills and Abilities: Proven ability to work confidently with diverse cooking styles and a wide variety of dishes. In-depth knowledge of Indian spices, regional cuisines, and traditional cooking techniques Strong organisational abilities with excellent teamwork skills. Capability to maintain consistency and high performance in fast-paced, high-pressure environments.

Creative flair for designing menus and introducing cutting-edge dishes. Proficient in inventory and cost management practices. Sound knowledge of food safety and hygiene regulations, with a commitment to maintaining the highest standards.

Role Requirements: Availability to work extended hours, overtime on Saturday and Sunday by mutual agreement. Commitment to maintaining high standards of workplace safety and environmental compliance. Qualifications and Experience: AQF Certificate IV or Diploma in Commercial Cookery (or equivalent).

At least 3 year of relevant full-time work experience as a Chef, preferably in an Indian restaurant setting. Working knowledge of WHS & environmental standards. Ability to work under pressure and handle multiple tasks efficiently.

The position is open to all AU citizens, PR's and full-time work holders. Why work with us Full Time, permanent position Competitive salary package. Work-life balance with a structured schedule.

Staff discounts on food and beverages Contribute to a restaurant known for quality and authenticity. Application Process:



Interested candidates are invited to submit their updated CV and a cover letter outlining their suitability for the role. Applications must be complete to be considered.

Only shortlisted applicants will be notified. Apply Now: Join

The Tandoori Box as Chef! Showcase your culinary flair, create authentic & creative dishes, and lead a dynamic, passionate restaurant team. Qualification & experience Qualifications and Experience: AQF Certificate IV or Diploma in Commercial Cookery (or equivalent qualification).

At least 3 years of relevant full-time work experience as a Chef, preferably in an Indian restaurant setting. Working knowledge of WHS & environmental standards Ability to work under pressure and handle multiple tasks efficiently. The position is open to all AU citizens, Permanent Residents and full-time work right holders.

About Company About Company: At Tandoori Box, we are passionate about bringing authentic Flavors, warm hospitality, and unforgettable dining experiences to our community. Our journey began in St Agnes, where we first introduced our unique blend of tradition and innovation, quickly becoming a favourite destination for those who appreciate freshly prepared meals and vibrant flavours.

The Tandoori Box offers a unique culinary experience that transports you straight to the streets of India with every bite. From sizzling tandoori delights to indulgent curries, every dish is crafted to take you on a flavourful journey. Over time, St Agnes grew into more than just a restaurant - it became a gathering place where families, friends, and food lovers could connect and share memorable moments.

Building on this success, we proudly expanded to Virginia, carrying forward the same spirit and dedication that define us. Work Type: Full time Salary: $ Job Publish: Job Expire: Apply on: Chef Job here! This job is brought to you by workinitiatives.com.au.

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