Job Info

Location: Belconnen, ACT

Salary: $60,001 - $80,000

Job Type: Permanent position | Full time position

Job Description

Thai By Amita Pty Ltd As a Chef, you will be responsible for planning, preparing and cooking a range of dishes while ensuring consistent quality, flavour, portion size and presentation.

You will assist with menu planning, stock control, food ordering and kitchen coordination and work closely with management, kitchen staff and front-of-house employees to support efficient restaurant operations. The role requires strong commercial cooking skills, attention to detail and the ability to maintain high food safety and hygiene standards during busy service periods. The duties are based on the provided Chef statement of duties, including food preparation, quality monitoring, menu planning, stock control and kitchen supervision.

Perks Competitive salary based on qualifications and experience Stable position within an established restaurant Supportive and professional kitchen team Convenient location within Westfield Belconnen Opportunity to contribute to menu planning and recipe development Opportunity to develop leadership and kitchen management skills Exposure to a busy, high-volume restaurant environment Task & responsibilities Plan and organise the preparation and cooking of food Prepare and cook a range of dishes in accordance with established recipes and restaurant standards Monitor the quality of dishes throughout preparation,



cooking and presentation Plan menus and assist with estimating food and labour costs Order food supplies and maintain appropriate stock and inventory levels Check the freshness and quality of ingredients and discard expired or unsuitable items Set up workstations with the required ingredients, utensils and cooking equipment Ensure meals are prepared within required service timeframes Maintain consistent serving sizes, flavour, quality and plate presentation Develop recipes and recommend appropriate menu or recipe improvements Modify dishes to accommodate reasonable dietary requirements and customer requests Coordinate the work of Cooks and other kitchen staff during preparation and service Delegate tasks and provide guidance on cooking procedures and techniques Train and supervise kitchen staff where required Communicate daily specials, unavailable items and dietary requirements to front-of-house staff Inspect kitchen equipment and work areas for cleanliness, safety and proper operation Maintain compliance with food safety, hygiene, workplace health and safety requirements Work collaboratively with management,



kitchen staff and front-of-house employees to resolve food preparation and service issues Qualification & experience Relevant qualification in Commercial Cookery or an equivalent culinary qualification

At least two years of relevant experience working as a Chef or in a similar commercial kitchen role Demonstrated experience preparing and cooking Thai cuisine Sound knowledge of food safety, hygiene and workplace health and safety requirements Experience with menu planning, portion control, stock management and food ordering Ability to maintain consistent food quality and presentation during busy service periods Ability to supervise, train and coordinate kitchen staff Strong communication, organisational and time-management skills Ability to work effectively as part of a kitchen and restaurant team Ability to work flexible hours, including evenings, weekends and public holidays, as required About Company Chong Co Thai Restaurant is located at Shop 327A, Westfield Belconnen Shopping Centre, Lathlain Street, Belconnen ACT 2617. The restaurant provides customers with a range of Thai dishes prepared using quality ingredients and established cooking techniques.

Our kitchen team is committed to delivering consistent flavour, quality and presentation while maintaining high standards of food safety, hygiene and customer service. We are looking for a Chef who can contribute positively to the kitchen team and support the restaurant’s day-to-day food preparation and service operations. Work Type: Full time Salary: $ Job Publish: Job Expire: Apply on: Chef Job here!

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