Gosford RSL Club on the Central Coast is seeking experienced Chefs and Cooks for part-time or casual roles in a busy, modern kitchen. You’ll help prepare and present high-quality dishes, work across breakfast, lunch and dinner shifts, and contribute to daily service and seasonal menus.
We value teamwork, food safety and a positive kitchen culture, with opportunities for training, staff discounts and career growth at a agile venue.
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📌 Fast-Paced Kitchen Chef — Flexible Part-Time Roles (Gosford)
🏢 Gosford RSL Club
📍 Gosford
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