THAALI Indian Restaurant in Fairfield, VIC is seeking a full-time Chef to join our rapid-paced kitchen team. You will prepare traditional and modern Indian dishes, including breads and desserts, and lead junior staff while maintaining high standards of taste and presentation.
Requirements include at least 1 year in a high-volume Australian kitchen, Certificate IV in Kitchen Management or Commercial Cookery, strong knife skills, spice blending, and knowledge of HACCP.
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📌 Morning & Weekend Indian Chef - High-Volume Kitchen (City of Yarra)
🏢 Sociable Tech
📍 City of Yarra
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