EVT is seeking a Banquet Kitchen Lead for QT on the Gold Coast. You’ll drive food production for weddings, galas and corporate events, ensuring on-brand, high-quality plating and service across events.
You will design scalable menus, own kitchen readiness against run sheets, and partner with Banquet Ops for flawless execution.
You’ll build a capable team, maintain food safety standards and budgets, and contribute to EVT’s award-winning hospitality network.
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📌 Banquets Chef Lead — Weddings & Galas (Queensland)
🏢 EVT - Entertainment | Ventures | Travel
📍 Queensland
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