Bakehouse on Somerville in Winthrop, WA, is seeking a reliable Kitchen Manager to own kitchen operations. You’ll manage prep, inventory and ensure smooth service Tuesday to Saturday, early mornings, with a focus on quality and efficiency.
You’ll lead a small team, uphold food safety standards, implement improved systems and have room to grow with the business while enjoying free treats and coffee.
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📌 Kitchen Manager — Lead Bakery Ops (Tue–Sat, 6am–2pm) (Western Australia)
🏢 @
📍 Western Australia
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