Barcino Bread is seeking a skilled and enthusiastic Kitchen Hand/All Rounder to join our dynamic team in Port Macquarie, NSW. This is a full-time position offering the opportunity to work in a fast-paced hospitality kitchen setting where your versatility and passion for food preparation will be valued. As a Kitchen Hand/All Rounder, you will be at the heart of our operations, Washing the daily dishes and helping where required. Our last Kitchen hand/Allrounder has moved into a baking roll so there is always room to grow!
FULL TIME HOURS AVAILABLE
Monday - Friday
6am - 2pm - ( may include the odd weekend)
And Part time hours available (Weekends Included)
What you'll be doing
- Washing the daily dishes and bakery equipment
- Cleaning the kitchen
- Operating kitchen equipment safely and efficiently, including ovens, grills, and food preparation tools
- Maintaining high standards of food hygiene and safety in compliance with health and safety regulations
- Preparing and cooking a variety of dishes including sandwiches, salads, and hot food items in accordance with company recipes and standards
- Supporting sandwich and bread preparation, including assembling, wrapping, and labelling items
- Maintaining a clean and organised kitchen workspace, including regular cleaning and sanitisation of equipment and surfaces
- Receiving and storing ingredients and supplies appropriately
- Responding to customer requests and dietary requirements with flexibility and professionalism
- Contributing to inventory management and alerting management to stock requirements
- Working collaboratively with kitchen and front-of-house staff to ensure smooth operations
What we're looking for
- Previous experience working in a kitchen or food preparation environment, ideally in a casual dining or bakery setting
- Knowledge of food safety and hygiene standards, or willingness to obtain relevant certification
- Proficiency in using standard kitchen equipment and tools
- Strong attention to detail and ability to maintain high presentation standards
- Physical stamina to stand for extended periods and perform repetitive tasks
- Excellent time management and organisational skills in a busy environment
- Ability to work efficiently both independently and as part of a team
- Flexibility with scheduling, including availability for shift work
- A positive attitude and commitment to customer satisfaction
- Basic mathematical skills for portions and stock management
- Preferably, experience with sandwich making, bread handling, or pastry preparation would be advantageous
What we offer
Barcino Bread is committed to fostering a supportive and inclusive workplace where our team members can thrive. We offer competitive remuneration for full-time employment, including a structured wage package. You will receive on-the-job training to develop your skills and knowledge within our kitchen operations. We believe in recognising hard work and dedication, creating opportunities for career progression within our hospitality and food business. Our team benefits from a positive working culture that values collaboration and respect. Additionally, you'll enjoy staff advantages including meals during your shift and discounts on our products.