The Star Sydney is seeking a Cook or Commis/Demi Chef to join our vibrant kitchen in Pyrmont. Report to the Restaurant Sous Chef, you will focus on flawless product execution, safety and creativity in a fast-paced environment.
You bring high-volume culinary experience, a can-do attitude and sound knowledge of food safety. This permanent role offers full time and part-time options, roster nights and weekends, and rewards like staff meals, uniform on-site, discounted parking and restaurant
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📌 High-Volume Cook & Commis Chef — Elevate Your Craft (New South Wales)
🏢 The Star Entertainment Group
📍 New South Wales
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