We are looking for an experienced and motivated Chef to join our team at a busy and well-established café located in Melbourne’s Bayside beach area.
About the Role
This is a full-time Chef position, offering approximately 38–40 hours per week, including weekend and public holiday work.
Requirements
Minimum 2- 3 years’ experience working as a Chef in a busy café or hospitality workplace
Strong cooking skills and ability to work efficiently during busy service periods
Experience with breakfast, brunch and café-style food
Ability to prepare and cook dishes consistently to a high standard
Ability to contribute new menu ideas, seasonal specials and menu development
Experience with food preparation, stock rotation and kitchen organisation
Strong knowledge of food safety, hygiene and kitchen standards
Ability to work effectively as part of a busy kitchen team
Reliable, qualified and able to perform well under pressure
Good communication and time-management skills
What We Offer
Full-time employment – 38–40 hours per week
Competitive pay in accordance with the applicable award
Weekend and public holiday penalty rates
Annual leave and personal/sick leave entitlements
Free staff meals while working
Staff discounts and other employee benefits
Supportive and skilled working environment
Long-term career and development opportunities
Visa Sponsorship Opportunities
For suitable and eligible Chef candidates, employer-sponsored visa opportunities may be considered, including Subclass 482 and Subclass 186, subject to the candidate and employer meeting all applicable Australian immigration and sponsorship requirements.
Apply Now
If you are an experienced Chef looking for a secure, long-term full time position in Melbourne’s Bayside area, we would love to hear from you.
Please apply directly by sending your resume/CV via email.
Only shortlisted candidates will be contacted for an interview.