17 Aug
|
Grub Organics
|
Sunshine Coast Regional
17 Aug
Grub Organics
Sunshine Coast Regional
Grub Organics in Queensland’s Sunshine Coast region seeks a Qualified Chef for our busy wholefoods cafe to lead the brunch kitchen and ensure high-quality, from-scratch cooking.
This full time role runs four days a week from 6am to 3:30pm with no night shifts, offering a balanced lifestyle. You’ll work with organic, locally sourced ingredients and contribute to a positive, health-focused team culture.
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📌 Brunch Chef 4 Day Week – Wholefoods Café Sunshine Coast Regional
🏢 Grub Organics
📍 Sunshine Coast Regional