Sear Steakhouse Pty Ltd in Niddrie, Victoria, is seeking a dedicated Chef for a permanent full time role. You will prepare and cook menu items to the restaurant's standards and help deliver high-quality dining experiences to guests.
The role offers AU$75,000–AU$85,000 per year, with responsibilities including preparing steakhouse dishes, selecting and portioning ingredients, grilling to doneness, and upholding food safety and kitchen cleanliness.
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📌 Premium Steakhouse Chef: Grilling, Plating & Menu Craft Melbourne (Australia)
🏢 Our Other
📍 Australia
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