17 Aug
|
Park Hyatt
|
City of Sydney
17 Aug
Park Hyatt
City of Sydney
Park Hyatt Sydney is seeking a skilled Pastry Chef for a full time role. You will oversee pastry and bakery production for the hotel’s F&B; operation, drive creativity within the pastry team, and ensure finished products meet high standards.
You will taste, monitor, and refine pastry offerings while collaborating with the Materials Manager to source seasonal produce and develop accurate menu specifications.
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📌 Creative Pastry Production Lead – Luxury Hotel City Of Sydney
🏢 Park Hyatt
📍 City of Sydney