17 Aug
|
Doughkyo
|
City of Sydney
17 Aug
Doughkyo
City of Sydney
Doughkyo is expanding its team of bakers and pastry chefs across Parramatta, Cabramatta and World Square stores. This full time role covers a rotating 7-day roster with weekend shifts, contributing to high-quality breads and pastries using local, sustainable ingredients.
You will join a friendly, supportive production setting where you can grow your craft, learn from experienced bakers, and participate in a quick-paced but collaborative team culture. #J-18808-Ljbffr
📌 Artisan Baker & Pastry Chef – Sourdough & Viennoiserie City Of Sydney
🏢 Doughkyo
📍 City of Sydney