The Albert Park Hotel, operated by Morris Hospitality, is seeking passionate Chefs for full-time and casual roles in the Happy Valley kitchen.
You will contribute to delivering high-quality contemporary Chinese/Cantonese dishes in a fast-paced setting, with opportunities to learn wok cooking, dim sum, and Cantonese roast techniques.
We welcome experienced chefs as well as young or apprentice cooks who are eager to grow.
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📌 Cantonese Chef | Wok & Dim Sum Pro, Full/Casual Growth (Victoria)
🏢 Morris Hospitality
📍 Victoria
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