Windmill Hotel in Prospect is seeking a Pizza & Functions Chef to lead wood-fired pizza service and function catering.
This casual or part time role is approximately 30 hours per week, with weekend-focused shifts and a friendly, professional kitchen environment.
You will work independently, manage your workload, and bring experience in wood-fired ovens and event catering to a team that values great guest experiences and strong personal presentation.
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📌 Wood-Fired Pizza & Functions Chef (Part-Time) (Adelaide)
🏢 Matthews Hospitality Group
📍 Adelaide
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